This is an easy sweet potato fries recipe that is quite tasty. Guaranteed to disappear the moment it hits the table. A healthy option over traditional French fries.
I know that you are trying to find easy and tasty ways of feeding your family. Sweet potato fries can be made easily and the flavor is with herbs and spices in your kitchen. This recipe does require a little planning, but is so worth it. I know you are trying to save money feeding your family. Sweet potatoes are inexpensive and this sweet potato recipe can help you save money. There are just a few tips you should remember when making this dish.
Cut the sweet potatoes uniformly.
When you cut the sweet potatoes uniformly this means that when you bake them in the oven all of the sweet potato fries will cook at the same rate.
Give the sweet potato fries a bath.
By giving the sweet potato strips a soak in water, you remove some starch from the sweet potato fries. This helps make the fries crispier.
Ingredients
Equipment
Method
- Peel the sweet potatoes. Cut the sweet potatoes into strips ⅜-½ inch strips.
- Place Sweet potato strips into a bowl of water and place in the fridge for 45min-1 hour.
- In a small bowl place the garlic powder, corn starch, thyme and smoked paprika and mix. Set aside.
- Remove sweet potato strips from water and pat dry.
- Place the sweet potato strips into a bowl and drizzle with olive oil.
- Sprinkle the dry mixture over the sweet potato strips.
- Place the sweet potato strips onto the baking sheet in an even layer.
- Bake at 425 degrees F for 15 min.
- Turn over the sweet potato strips in the oven and bake for another 12-15 minutes.
- Remove from the oven and place in a large bowl and sprinkle the sweet potato fries with salt. Enjoy!
