In the spring when fresh strawberries are in season, I like to cook these strawberry muffins as a quick breakfast. The prep time is short 15-20 minutes so you can have a tasty, moist and fluffy muffin in a jiffy.
Having them ready for a quick snack or breakfast and a great way to add fresh strawberries to my day.
Strawberries have…
Here is a tasty filling meal for the whole family. Some might consider this the best in comfort food. Shepherd’s pie is a meat pie with ground lamb and mashed potatoes layered on top. If you were to substitute ground beef for the lamb then you would have cottage pie. Originally this dish was a great way to use leftovers…
This chicken with mustard crumb crust recipe is for someone with limited time to prepare dinner or someone who has limited experience in the kitchen. This can also be for someone who wants to eat healthy. That’s right this recipe is for everyone! A tasty chicken recipe with Dijon mustard as a main ingredient to help give flavor to your…
Now that Summer is here there are many fresh vegetables available for your table. A Cucumber salad adds a light addition to any meal.
Cucumbers are a great addition because they do not have a strong flavor. Adding fresh herbs to help accent the cucumber flavor is a great way to add flavor to a mild vegetable. I have always associated…
Red Beans and Rice is a staple in Louisiana. A hearty and healthy rice dish with some spice! With the beans and rice, this makes the recipe a budget-friendly option. Just thinking about this recipe gets my tummy rumbling.
Red Beans and Rice history
Red beans and rice traces its roots to 18th- and 19th-century Louisiana, where French, Spanish, African, and Caribbean…
Have you ever wanted home made barbecue ribs but you don’t own a barbecue? Well this is the recipe for you! Meat falling off the bone, fingers covered with barbecue sauce. Yum! By cooking at a low heat for a long time this will help ensure you have a tasty rib dinner. Did I also mention easy! Most of your…