An easy and tasty herb rice with broccoli recipe can be made easily at home. This dish combines fluffy rice with tender broccoli and aromatic herbs, making it a fantastic main or side dish.
This is a guide on using a certain type of rice cooker. This style (see photo) is not new but cooks rice just fine. I’ll show you a couple of tips to get the most out of your rice cooker. Fluffy flavorful rice will be on your table in no time. No additional cooking utensils needed. This is a one pot meal or side dish.
How to make a side dish complimentary?
You add one of the herbs or spices from the main dish into the side dish. For example you might have Salmon with Dill main course. In your side dish, add dill as one of the herbs. This rice with herbs and broccoli will be a great side dish.
The power of Vegetable stock.
Remember rice does not have to be boring. Adding herbs and vegetable stock will increase the flavor factor greatly. Helping this dish disappear from your dinner table!
Are you looking for a main dish to go with this Herb Rice and Broccoli?
Or Chicken with Mustard Bread Crumb Crust.Easy Chicken With Mustard Crumb Crust
How about Salmon with dill? Steamed Salmon with Dill
Rice Cooker Rice With Herbs and Broccoli
Ingredients
Equipment
Method
- Measure the rice and wash the rice at least three times in cold water. Drain excess water.
- Cut up Fresh Dill. set aside.
- Cut up Broccoli and set aside.
- Place the rice into the bowl for cooking the rice in. Add Vegetable stock.
- Add Dill, Thyme, Salt, Pepper, and water.
- Place the lid on top of the rice cooker and turn on.
- The rice will cook for about 16-18 minutes. After the light has gone off, let the rice rest for 5-10 minutes. This helps the rice absorb more water, and become fluffy.
